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Supper Menu

Supper Menu 2004 ‑2005

1/2 Roast Chicken served with pepper sauce £6.50

Lightly Battered Cod Fillet £5.50

Baked Gammon steal fried egg £5.50

45 Style Fry £4.95

8oz Minute Steak with sauté mushrooms, grilled tomato & onion rings £9.25

Breaded Scampi £5.25

Peppered Roast Beef £5.95

All served with garden peas, salad garnish & choice of French fries or Garlic fries

Tea or Coffee Bread Butter (£1.00 extra per person)

 

Lite Bites Menu 2004 ‑2005

Selection of Sandwiches £2.50 per person

Selection of Sandwiches, Cocktail Sausages Sausage Rolls £3.50

Sausage Supper (Basket Meal roll up) £4.25

Breaded Scampi (Basket Meal & roll up) £4.95

All to include Tea or Coffee

E-mail Grand Lodge at office @ freemason.ie - Use of this address for enquiries about potential membership should be restricted to those for the Grand Lodge of Ireland

E-mail the Webmaster :- richard.gray @ kenbane.freeserve.co.uk                  

Copyright - Grand Lodge of Ireland 2002