Supper Menu 2004 ‑20051/2 Roast Chicken served with pepper sauce £6.50Lightly Battered Cod Fillet £5.50Baked Gammon steal fried egg £5.5045 Style Fry £4.958oz Minute Steak with sauté mushrooms, grilled tomato & onion rings £9.25Breaded Scampi £5.25Peppered Roast Beef £5.95All served with garden peas, salad garnish & choice of French fries or Garlic friesTea or Coffee Bread Butter (£1.00 extra per person)Lite Bites Menu 2004 ‑2005Selection of Sandwiches £2.50 per personSelection of Sandwiches, Cocktail Sausages Sausage Rolls £3.50Sausage Supper (Basket Meal roll up) £4.25Breaded Scampi (Basket Meal & roll up) £4.95All to include Tea or Coffee |
E-mail Grand Lodge at office @ freemason.ie - Use of this address for enquiries about potential membership should be restricted to those for the Grand Lodge of IrelandE-mail the Webmaster :- richard.gray @ kenbane.freeserve.co.uk Copyright - Grand Lodge of Ireland 2002 |